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• n  strips of potato fried in deep fat
• n  English painter and art critic (1866-1934)
• n  English dramatist noted for his comic verse dramas (born 1907)
• n  a young person of either sex
• v  be excessively hot
• v  cook on a hot surface using fat
• v  kill by electrocution, as in the electric chair

• The crisped-up French fries are dry inside and taste as if they weren't just double fried but dunked in oil four or five times.
• People generally agreed that the fries seemed like the least healthy choice, and no surprise, those who scored highest in self-control were the least likely to choose the food.
• The fries definitely had an internal zing; no salt was required.

• french fries
• french-fried potatoes
• chips
• Fry
• Roger Fry
• Roger Eliot Fry
• Christopher Fry
• child
• kid
• youngster
• minor
• shaver
• nipper
• small fry
• tiddler
• tike
• tyke
• fry
• nestling
• electrocute

News & Articles

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• ABC's Paul Lee Set for RTS Cambridge Convention
  Other speakers for the high-profile bi-annual TV confab includes Liberty Global CEO Mike Fries and Channel 5 owner Richard Desmond and will be hosted by Channel 4 CEO David Abraham. read more        
  June 14, 2013 - The Hollywood Reporter
• Steve Navaroli: Fries a welcome relief for Bulldogs in PIAA baseball tournament
  ROYERSFORD -- For the second time in three days of PIAA Class AAA tournament play, West York needed a key performance from its bullpen. And for the second time it was Carson Fries that stepped in and did the job.
  June 13, 2013 - York Daily Record
• Frugal Traveler: In Brussels, Frites Are More Than Just Fries
  When is eating French fries a job? When the Frugal Traveler is in Brussels, and he goes in search of a deep-fried taste of the Belgian capital’s culture.        
  June 11, 2013 - International Herald Tribune

Quotes

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• Jack Black in The Associated Press
  We're really into festivals,Dan Auerbach of the Black Keys said sarcastically in an interview. "Cheese fries and 120 degree heat, port-a-johns." "Everyone's standing out in 90-degree heat, there's no lights, there's no atmosphere,...
• David Stern in SI.com
  I think we've lowered the threshold in some cases, we should try to make the scoring higher to get the award,Stern said. "It's been as a subject for about 20 years as I can recall it. It used to be about fries, now it's about the whole...
• Michael Jacobson in Earthtimes.org
  French fries are fried twice, once in the factory and once in the restaurant,said CSPI Executive Director Michael Jacobson. "If these chains want to claim they are switching to trans-fat-free frying oil, they need to switch it at the...