James Beard, author of everything from a basic cookbook to Cook It Outdoors, is a gifted milker of the cooking-boom cow.
Once the spider is groggy, the milker, peering through a low-power stereoscopic microscope, gently picks it up with metal tweezers that are connected to an electrical supply.
A Day on the Farm (Part 2) About three times a day, farmers have to gather the cattle and get them to parlor for milking time. But those days of sitting on a wooden stool and filling a bucket no longer exist. Parlors are now all about technology - whether it be automatic suction pumps, or full robotic milkers. As part of our week-long look at life on the farm, our Brian Dwyer - with some help from the Jefferson County ...
June 25, 2013 - YNN Syracuse
Life on a farm (Part 2) About three times a day, farmers have to gather the cattle and get them to parlor for milking time. But those days of sitting on a wooden stool and filling a bucket no longer exist. Parlors are now all about technology - whether it be automatic suction pumps, or full robotic milkers. As part of our week-long look at life on the farm, our Brian Dwyer - with some help from the Jefferson County ...
June 25, 2013 - YNN Syracuse
Carl Barat in Uncut.co.uk A lot of my friends say you should only do a reunion if you're going to write a new album. I agree. Otherwise it's just a cash-cow, a glory-milker,said Barat, talking to The Independent.