marinade marinade  /ˈmɑ rɪ ˌneɪd/


  1. (n) mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking
  2. (v) soak in marinade

Derived Word(s)


  1. Pour the marinade on top of the pork, making sure to include all the little solid bits of garlic and herbs.
  2. In a blender or using a mortar and pestle, combine all the marinade ingredients and puree.
  3. Argentina has asado, or marinade-free meat cooked in a smokeless pit.


  1. Grilling: Marinading made easy

    Store-bought marinades can be too salty, so here's how you can make your own, better version.
    on June 13, 2013     Source: Anderson Independent-Mail

  2. Healthful options for the grill

    Cilantro-lime garlic marinade makes grilled chicken and mango kebabs a healthful choice. Grilling is a simple way to feed your family well this summer. Start with a lean meat and a healthful marinade and then allow the grill to strip away additional fat.
    on June 12, 2013     Source: Everett Herald

  3. Grilled pork tenderloins with pineapple salsa

    Serves 4 The salsa is a balance of sweet, sour, and heat. Remove the seeds from the habanero, unless you are a thrill seeker, in which case leave them intact. The marinade creates a sweet, crispy glaze. Cook the pork for 10 minutes before basting to avoid a burnt sugar crust. Serve with tortillas warmed on the grill.        
    on June 10, 2013     Source: Boston Globe


  1. Garciaparra and his father consulted on the carne asada recipe ("It starts off with the meat, a good skirt steak," Garciaparra says, "and the marinade is key"), which was developed for the event by Joseph Martin, executive chef for Levy...
    on Jul 15, 2008 By: Nomar Garciaparra Source: Los Angeles Times

  2. "A lot of Exile was done how Keith works," confirms Charlie Watts in the documentary, "which is, play it 20 times, marinade, play it another 20 times. He knows what he likes, but he's very loose."
    on Apr 24, 2010 By: Charlie Watts Source: The Guardian

  3. UK comedian Lenny Henry wrote: "Come to the BBQ Sunday, bring cape buffalo steaks and I'll provide the marinade. Happy Birthday".
    on Jul 12, 2008 By: Lenny Henry Source: The Times

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