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• n  a dough of flour and water and shortening

• pastry

News & Articles

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• Kouign-Amann Remixes Reign at B. Patisserie
  Belinda Leong's kouign-amann, a Breton cake made of layers of butter and sugar-slathered pastry dough baked up into a delicate celebration of caramelization and custard, had potential to be thi...
  July 18, 2013 - SF Weekly Blogs