nouvelle cuisine : Definition, Usages, News and More
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nouvelle cuisine
n a school of French cooking that uses light sauces and tries to bring out the natural flavors of foods instead of making heavy use of butter and cream
El Agave Restaurant and Tequileria to open at Del Mar Plaza in November El Agave Restaurant and Tequileria will bring traditional “Hispanic-Mexican” cuisine, award-winning tequilas, and indigenous flavors to Del Mar Plaza. Since 1996, El Agave has been serving San Diegans their trademark “Mexican Nouvelle Cuisine” from its original location in Old Town.
July 24, 2013 - Del Mar Times