thyme
thahym
- n any of various mints of the genus Thymus
- n leaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
- bunch of fresh thyme Kosher salt and freshly ground black pepper Extra-virgin olive oil Directions: 1.
- Men and women in long hooded robes, souk sellers hawking their wares, and the smells of cumin, saffron and thyme wafting about it's magic!".
- 1 tablespoon thyme leaves 2 tablespoons flat-leaf parsley 2 tablespoons extra-virgin olive oil 1 cup sliced onion 1 cup sliced fennel.