Indeed, they were worshiped by the 80 or so foodies able to lay down $5,000 a head for a round of tastebud-zapping dishes by Thomas Keller (the French Laundry in Napa Valley and Per .
For serious foodies, the site maps out a tastebud pilgrimmage that will take you all over the city-state.
Finally, painted in neat black-and-white script, a tastebud red alert: Le Franais.