LATEST NEWS Husband and wife, Jeffrey and Cai Pandolfino, inside the restaurant they own, Green & Tonic, a small quick-service eatery serving organic health food at 85 Railroad Ave., Greenwich, Thursday, June 13, 2013. Cai is holding a bottle of one of their establishment's best-selling jucies, the Green Monster, that consists of Romaine lettuce, celery, spinach, kale, cucumber, ginger, parsley, lemon ...
June 15, 2013 - Greenwich Time
Quick char adds big flavor to salad Trilled hearts of romaine with blue cheese dressing. Trilled hearts of romaine with blue cheese dressing. My approach to food is pretty simple. I firmly believe that if you can eat it, you can grill it.
June 13, 2013 - Everett Herald