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• n  for venison: brown sauce with sauteed vegetables and trimmings and marinade and plenty of pepper

• Poivrade

News & Articles

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• D.C.’s Newest Condiment: Glover’s Pepper Sauce
  The small-batch pickled pepper relish is created by Jamie Glover , who works for a corporate foreign exchange company called Tempus and recently set out to bottle his creation at Union Kitchen. Glover says the pepper sauce grew out of his pickling experiments at home.
  Oct. 31, 2013 - Washington City Paper