Tuesday: Eat. Drink. Do. EAT Dim Sum Lunch Lao 18 18 W. Hubbard St. 312-955-8018 Chef Tony Hu recently added lunch service at his new River North restaurant, which features such options as shrimp dumplings ($7) and barbecue pork buns ($7) plus congee and noodle dishes ($5-$10) and lunch plates including Sichuan Chinese eggplant ($10) and chicken lettuce cups with sweet pepper, water chestnut and black mushroom ($11). 11 ...
July 30, 2013 - RedEye