For Elena, freshly caught whole merluza (hake) fish would be the main course, followed by grilled txipirones (summer squid) with poached onion marmalade.
Sir: I strongly object to your statement, in "Raising Hake" March 18, that on the West Coast saumon blanc goes by the "unappetizing" name of hake.
The baby hake on the menu at El Rodat in Javea, Spain, is a marvel of equilibrium.
Sensational Shmoo still sought after Cowles Syndicate Inc. This Shmoo has helped humankind as a "household deodorizer." It sold for $183 in a Hake's auction in York, Pa., in 2012. It is only 5 1/2 inches tall and has its original foil label.
July 11, 2013 - Everett Herald
The Hake Kitchen & Bar brasserie brings new dining model to La Jolla Ricardo Dondisch is hoping the brasserie concept at his new restaurant, The Hake, catches on with locals. Named for a type of fish, the idea behind the establishment is to offer a gathering spot for people to enjoy globally inspired fare (primarily seafood) in a neighborhood-type setting.
July 9, 2013 - La Jolla Light
Mike Jackson in KSWO I am very honored to represent Staff Sergeant Christopher Hake and his family in the Legislature,said Jackson, R-Enid. "Men and women like Christopher are the reason we have these rights and liberties that we take for granted every day. I...
George Osborne in New Statesman Dover sole is excellent value from £4.50 a pound,added George Osborne. "Cheap white fish is plentiful and ideal for use in pies or stews. Hake is still recommended at £2 a pound."
Peggy Cass in Christian Science Monitor On that evening in New York City, when we taped the show and talked about hake, Peggy said, "I've not seen a corned-hake fishball in a long time. Do they still have them?"