A Chocolate Maker’s Big Innovation In transforming the way cacao farmers supply manufacturers, a San Francisco startup is creating a superb product. You may have seen little squares of Tcho chocolate in their brightly colored wrappers decorated with futuristic parabolas of gold and silver. They’re easily found: Starbucks has sold them; Whole Foods sells them now.
June 18, 2013 - Technology Review
Telegraph Obscura Cacao Review of Telegraph Brewing Company's Obscura Cacao.
June 15, 2013 - Santa Barbara Independent
Bobby Abreu in All About Jazz Abreu explains his involvement as follows: "I love all kinds of music and my dream to be part of a company where I can help the richness of Venezuelan music receive more attention around the world has come true with Cacao."
Mari Pangestu in Jakarta Post Our trade agreements with ASEAN countries started since 1992 and with China since 2004; many sectors have reaped benefits from these FTAs and we saw that our crude palm oil and cacao exports to China have risen,Mari said.