broth
b rawth
- n liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces
- n a thin soup of meat or fish or vegetable stock
- An ancient Greek doctor named Paul of Aegina treated patients for arthritis by stewing them in wolf broth.
- Strain the broth into a saucepan, pressing down on the vegetables with a ladle to extract all the juices.
- Worse, they were running out of the fermentation broth to make the cream.