broad-bean broad-bean


  • (n) Old World upright plant grown especially for its large flat edible seeds but also as fodder


  • Mapo tofu

    Serves 4 Fermented broad-bean sauce, chili-sesame oil, and Sichuan peppercorns are available in most Asian markets. For the peppercorns, look for bags that contain mostly reddish-brown outer husks with only a few shiny black interior pods and stems. It is important to use silken tofu in block form. The dish cooks very fast, so have all the ingredients ready before ...        
    on January 28, 2014     Source:

Word of the Day
animosity animosity
/ˌæ nə ˈmɑ sə ti /