The main courses which include tender onglet (hanger steak) with watercress and pickled walnuts and a hearty plate of smoked haddock and mashed potato (both $24) are careful .
A typical 500-calorie menu at Eugenie-les-Bains last season included: first daymousseline of crayfish with watercress sauce, leg of milk-fed lamb cooked in wild hay, apple .
But simply restricting your diet to watercress and celery won't get you to your personal centennial.
Myleene Klass in Mirror.co.uk Shunning fad diets and extreme exercise regimes, Myleene says: "I just can't afford to start starvation diets - I love my pasta and I'm not going to be eating a raisin or a bit of watercress. It's not good for your health."
Julia Child in Daily Beast Julia says: "Leek and potato soup smells good, tastes good, and is simplicity itself to make. It is also versatile as a soup base; add watercress and you have watercress soup, or stir in cream and chill it for a vichyssoise. To change the formula a...