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  • Making the blackberry sauce
    By Molly Trotter/KTVL.COM GRANTS PASS, Ore. -- Oregon Health Management Services is serving up fresh fruit desserts to use up the last of the summer berries. First, set aside these ingredients to start with the blackberry sauce: 4 cups fresh blackberries 1 cup plus 1 TB sugar (divided) ¾ tsp salt (divided) ½ tsp lemon extract In a Dutch oven, combine the blackberries, 1 cup sugar, ¼ tsp salt ...
    Aug. 12, 2013 - KTVL Medford
  • Chef Donna: Quick and easy zucchini treats
    Stuffed Summer Squash / Zucchini Cups I love finding great ideas on the internet, especially when those ideas help use up all the zucchini we seem to have on hand this time of year! I’ve taken the idea for zucchini …
    Aug. 12, 2013 - FOX 43 Harrisburg

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