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• n  a cut of pork ribs with much of the meat trimmed off

• For hundreds of years, when warned that human society is going to the dogs, people have only smiled indulgently, and thrown old Bowser another sparerib.

News & Articles

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• Cook-Off proves to be a hot ticket
  Derrell Thompson of Thompson’s BBQ and Catering serves a sparerib to Andrea Collins at the 10th annual Soul Food Cook-Off on Saturday afternoon at the Civic Center. Prizes were given for the best soul food in Muskogee.
  Jan. 19, 2014 - Muskogee Phoenix