sausage meat :

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sausage meat


  • n  any meat that is minced and spiced and cooked as patties or used to fill sausages
News & Articles

  • The Mailbox: Grandmother’s recipe
    I am in need of your help once again. About 55 years ago, when our grandmother was still alive, she used to make a sausage meat mixture (either German or Italian) every fall. It tasted something like the summer sausage we know today.
    Nov. 14, 2013 - The Sacramento Bee

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