organic compound
- n any compound of carbon and another element or a radical
organic compound :
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- BY GEORGE: The colors of fat
Calories in food are a measurement of the potential energy in that organic compound. But this is not a paper about energy dynamics, but a paper that talks about two types of fat some of those excess calories gets stored as. Stick with me, it’s interesting, especially since it could directly affect your health and weight. If you eat too many calories than you need during the day, your body stores ...
June 16, 2013 - WWAY 3 Wilmington