For a taste of Boston and the sea, try the oysters BOSTON - You can't visit this city without sampling the cannoli from Mike's or the Modern Pastry shop in the North End. Or trying the venerable Yankee side dish, baked beans, prepared just right at Durgin-Park in Faneuil Hall Marketplace. And for heaven's sake, get a bowl of creamy New England clam chowder - chowdah, as the locals would say - at Ned Devine's.
Aug. 4, 2013 - The Philadelphia Inquirer