moussaka
- n casserole of eggplant and ground lamb with onion and tomatoes bound with white sauce and beaten eggs
- Occasionally, food and film make a double bill, such as moussaka and Zorba the Greek.
- Never mind the moussaka and the taramasalata.
- Restaurants serve traditional Greek dishes (moussaka, roast lamb in lemon), as well as fine lobster and the celebrated Robola wine ($2 a bottle).