eicosapentaenoic acid
- n an omega-3 fatty acid with 20 carbon atoms; found in fish (especially tuna and bluefish)
eicosapentaenoic acid :
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- Despite health benefits, most children and adults have a 'nutrition gap' in omega-3 fatty acids
( Institute of Food Technologists ) Because of a diet low in fish and seafood, children and adults in North America and other parts of the world, have a "nutrition gap" of omega-3 fatty acids, particularly docosahexaenoic acid and eicosapentaenoic acid,according to a presentation at the 2013 Institute of Food Technologists Annual Meeting & Expo in Chicago.
July 16, 2013 - EurekAlert! - Despite Documented Health Benefits, Most Children and Adults Have a "Nutrition Gap" in Omega-3 Fatty Acids
Because of a diet low in fish and seafood, children and adults in North America and other parts of the world, have a "nutrition gap" of omega-3 fatty acids, particularly docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), according to a presentation at the 2013 Institute of Food Technologists (IFT) Annual Meeting & Food Expo in Chicago.
July 16, 2013 - Newswise