- n flesh of various freshwater fishes of North America or of Europe
- n flesh of any of various saltwater fishes of the family Sparidae or the family Bramidae
- n any of numerous marine percoid fishes especially (but not exclusively) of the family Sparidae
- n any of various usually edible freshwater percoid fishes having compressed bodies and shiny scales; especially (but not exclusively) of the genus Lepomis
- v clean (a ship's bottom) with heat
- Then the food begins to flow, course after course of carefully trimmed portions, delivered by a kimono-clad server: a single piece of sea-bream sushi wrapped in bamboo leaf, a tiny .
- Located on an island in the Guadalquivir river, 10 miles (16km) inland from the Atlantic, Veta la Palma produces 1,200 tons of sea bass, bream, red mullet and shrimp each year.
- The octopus appetizer boiled for 90 minutes in vinegar and sauted in red wine was the tastiest I've ever had, while the locally caught tsipoura (sea bream) was grilled to .
News & Articles
- Bulletin Board: June 22, 2013
Elk Valley PSD Elk Valley Public Service District commissioners will meet at 2 p.m. Tuesday at 100 Bream Drive, Elkview. Carbide retirees Teays Valley Club of Carbide Retirees will meet at 11:30 a.m. Thursday in the A...
June 21, 2013 - The Charleston Gazette
- Fishing report
BLACK BAYOU: Bream are still around the beds and hitting crickets and worms. Bass fishing is fair to good on floating lizards and plastic frogs around the grass. Crappie are scattered and slow. For latest information, contact the Honey Hole at 323-8707.
June 21, 2013 - The News-Star
- Mosby: Bream cakes: A fish treat
One thing we have in plentiful supply in the Arkansas outdoors is bream. They are nearly everywhere, and we have to use "nearly" because of their absence in our trout streams. Bream are catchable - most of the time.
June 15, 2013 - The Log Cabin Democrat
- Lovie Smith in Jets Confidential
We're really trying to develop our depth at all the positions, so it was good to see Marc,said head coach Lovie Smith. "This time last year he was on the sideline working out with (trainer) Tim (Bream), so he's come a long ways."
- Ian Macdonald in guardian.co.uk
Ian MacDonald, New South Wales's minister for primary industries, said: "Water conditions in the harbour have improved, there is no longer commercial fishing due to the high dioxin levels in bream and prawns, hence there are more fish - and...