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• r  by bacteria
  spreads bacterially

• Fergus Clydesdale, head of the department of food , science and nutrition at the University of Massachusetts-Amherst, says bluntly that if the dangers from bacterially contaminated .

News & Articles

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• Oregon chemists moving forward with tool to detect hydrogen sulfide
  ( University of Oregon ) University of Oregon chemists have developed a selective probe that detects hydrogen sulfide (H2S) levels as low as 190 nanomolar (10 parts per billion) in biological samples. They say the technique could serve as a new tool for basic biological research and as an enhanced detection system for H2S in suspected bacterially contaminated water sources.
  June 24, 2013 - EurekAlert!