Science gets delicious at Palo Alto Children's Library Science doesn't often taste this good. At the Children's Library in Palo Alto on Tuesday, children learned how to make ice cream by shaking cream, vanilla and sugar in a bag of ice and rock salt during the 'Science from the Kitchen' lesson.
June 12, 2013 - San Jose Mercury News
Science! Democracy! RoboRoaches! If Greg Gage and Tim Marzullo have their way, the raindrop-like sound of neural spikes will someday be as familiar to millions of high school and college science students as the sounds of a heartbeat or pulse. The pair are the founders of Backyard Brains, a startup in Ann Arbor, Mich. that is making cheap, portable neuroscience experiment kits that steal the best ideas from multimillion-dollar ...
June 12, 2013 - Forbes
Barack Obama in guardian.co.uk In signing the executive order, Obama said: "When it comes to stem cell research, rather than furthering discovery, our government has forced into what I believe is a false choice between sound science and moral values. In this case, I believe the...