restaurateur :

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restaurateur

re stuh ruh tur

  • n  the proprietor of a restaurant

  • Kalia, the restaurateur, laughs at this: "In a country where half the economy is a black economy, how do they expect a shopkeeper to give checks and put all transactions on record?.
  • For Michael Cardenas, a restaurateur in Malibu, Calif.
  • Whittington, who turned 79 last week, won't comment, but the facial wounds from the bird shot are "almost unnoticeable," says restaurateur Bob Woody.
News & Articles

  • Lenox Lounge’s bar, fixtures recovered
    It looks like restaurateur Richie Notar will be able to relaunch the fabled Lenox Lounge site as the “gem of New York” — as he called the fabled Harlem jazz mecca when he took over its lease last year. Building owner Ricky Edmonds has won back in court the famous Art...
    June 15, 2013 - New York Post
  • Cathie Anderson: Fine dining truck could serve arena construction crews
    The promise of a downtown arena is motivating restaurateur and chef Chris Nestor, owner of House Kitchen & Bar and Ink Eats & Drinks, to put a food truck on the road.
    June 15, 2013 - The Sacramento Bee
  • Branching out: Robert St. John opens custom cocktail lounge
    Local chef, restaurateur and author Robert St. John is branching out again, bringing a wider variety of culinary and nightlife options to Hattiesburg residents.
    June 13, 2013 - Hattiesburg American
Quotes

  • Paul Keating in Sydney Morning Herald
    THE Overseas Passenger Terminal at Circular Quay has become "infested" with the "bog-standard Sydney restaurateur" and should be partially demolished to open up views of historic buildings on George Street, the former prime minister Paul Keating...
  • Ray LaHood in Westword
    As you know,LaHood told the crowd, "John is a restaurateur, a very successful one, but I had no idea when I arrived in Denver that we were going to have dinner at his home......so this is a little clue for all of you when I come to your...
  • Phil Vickery in BBC News
    Vickery added: "He was a very successful restaurateur in his own right. He knew his stuff. I think very few people these days understand cooking fully, or understand the process. Coming from that background, he knew exactly what to say and what to...

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