piroshki :

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piroshki


  • n  small fruit or meat turnover baked or fried

  • In the San Francisco area, some theaters now offer beef- or vegetable-filled Russian piroshki and the fruit-filled Jewish pastries, hamantaschen.
  • His most celebrated dishes: his version of the Russian meat-filled turnovers, known as piroshki, which he nestles on an herbaceous bearnaise sauce; roast breast of pheasant with .
  • The fried Beijing-style dumplings guo tie would be just right with a steaming borscht and a nice change from piroshki.
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