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- Gourmet Cooking with Chef Lucas (Wednesday)
Gourmet Cooking with Catherine Lucas will feature French and Italian techniques and safety will stressed along with pasta making, classic sauces, seafood, meats, soups and seasonal vegetables. Pastry and bread techniques will be included. A $60.00 fee for food will be collected on the first night of class for the 6 week course. Students should bring an apron and a dish towel. Please do not wear ...
June 22, 2013 - WPXI Pittsburgh - Gourmet Cooking with Chef Lucas (Monday)
Gourmet Cooking with Catherine Lucas will feature French and Italian techniques and safety will stressed along with pasta making, classic sauces, seafood, meats, soups and seasonal vegetables. Pastry and bread techniques will be included. A $60.00 fee for food will be collected on the first night of class for the 6 week course. Students should bring an apron and a dish towel. Please do not wear ...
June 22, 2013 - WPXI Pittsburgh