cut of meat :

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cut of meat


  • n  a piece of meat that has been cut from an animal carcass
News & Articles

  • BBQ My Way: Flank steak
    Flank steak has a rich and beefy flavor, but because of the muscle structure and so little fat, the challenge is to serve a tender cut of meat
    Aug. 24, 2013 - Thomasville Times-Enterprise

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