Seersucker Is Popping Up at Rock Center Definitely order the biscuit box. Grub hears that the Carroll Gardens restaurant is heading uptown: Chef Robert Newton is doing a two-week residence at Rock Center Café from September 6 to 20. The à la carte menu items range from $10 to $27 and include Seersucker 's excellent Southern specialties like fried chicken and sweet-corn pudding. And for $38 you can order the three-course prix fixe ...
Aug. 22, 2013 - New York Magazine