boiled dinner
- n corned beef simmered with onions and cabbage and usually other vegetables
boiled dinner :
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- For St. Paddy’s Day, try ‘Jiggs Dinner’ and a green dessert
Posted March 17, 2014, at 11:16 a.m. Last modified March 17, 2014, at 4:22 p.m. Growing up in an Irish household, there was always Jiggs dinner, lassy pudding and some kind of a green dessert served on St. Patrick’s Day. What is Jiggs dinner? It is the Newfoundland version of a boiled dinner.
March 18, 2014 - Bangor Daily News - The area’s strong connection to St. Patrick’s Day
Today many people of different nationalities and ancestries enjoy the customs of wearing green, corn beef boiled dinners, celebrations, and Irish sentiment on St. Patrick’s Day.
March 15, 2014 - Cadillac News - Follow the French for their version of corned beef & cabbage (well, veggies)
'Pot au feu' translates as 'pot on the fire,' but is often referred to as a 'French boiled dinner.' It is easy to put together, but takes awhile to cook, so plan on staying nearby.
March 13, 2014 - Detroit News